Seafood exports from Japan's Hokkaido island have experienced a significant downturn, with the total export value reaching 56.7 billion yen ($364 million) last year. This figure represents a steep 32% decrease compared to the previous year. The decline is primarily attributed to an import ban imposed by China, which responded to Japan's controversial plans to release treated wastewater from the Fukushima Daiichi nuclear power plant into the ocean.
The Chinese import ban, enacted in 2022, has significantly impacted Hokkaido's seafood trade. Notably, the island is known for its scallops, and exporters are now striving to diversify their overseas markets beyond China. Preliminary data regarding Hokkaido's seafood exports, recently released by Japan Customs, highlights the challenges faced by the industry in the past year.
As the new year unfolds, Hokkaido seafood exporters brace for additional trade obstacles, particularly from the United States. The exact value of Hokkaido's seafood exports in 2022 remains unspecified, but the ramifications of China's ban are evident. The contentious issue surrounding the release of treated wastewater from Fukushima Daiichi has further complicated international trade relations.
The Fukushima Daiichi nuclear power plant, located in Japan, has been at the center of global scrutiny due to its plan to discharge treated wastewater into the ocean. This plan has sparked international debate and led to significant trade repercussions, as seen with China's import ban on Japanese seafood.
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